Maple Glazed Butternut Squash
This recipe is perfect for families as it's quick, easy and cheap to make too!
Recipe Summary Maple Glazed Butternut Squash
Tender slices of butternut squash are topped with a maple and rum glaze creating a colorful and rich side dish for the Thanksgiving table.
Ingredients | Quick And Easy Healthy Dinner Recipes For Family1 butternut squash - peeled, seeded, quartered, and cut into 1/2-inch slices⅔ cup water¼ cup maple syrup¼ cup dark rum¼ teaspoon ground nutmegDirectionsCombine butternut squash, water, maple syrup, rum, and nutmeg in a saucepan; bring to a boil. Reduce heat and simmer, stirring occasionally, until squash is tender, about 15 minutes.Remove butternut squash from saucepan using a slotted spoon and transfer to a serving dish, reserving liquid in the saucepan. Continue simmering liquid until reduced and thickened, 5 to 10 minutes; pour over butternut squash.Info | Quick And Easy Healthy Dinner Recipes For Familyprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Maple Glazed Butternut SquashSide Dish, Vegetables, Squash,