Simple Way to Classico Pasta Sauce Recipes

Spicy Sausage Ragu

All you need is ground meat, bread crumb, onion, eggs, and classico family favorites traditional pasta sauce to make homestyle meatballs over spaghetti.

Is It Halal Classico Pasta Sauces

Recipe Summary Spicy Sausage Ragu

With all the options for different kinds of sauces and types of sausage, it goes without saying that you can embellish this a hundred different ways, and I hope you do.

Ingredients | Classico Pasta Sauce Recipes

  • 1 pound spicy Italian sausage, casing removed
  • 1 tablespoon fresh parsley, minced
  • ½ cup dry white wine
  • ¼ cup heavy cream
  • 3 ½ cups tomato sauce
  • 1 cup water
  • 14 ½ ounces dry penne pasta
  • 1 cup finely grated Parmigiano-Reggiano cheese
  • Directions

  • Cook sausage in a Dutch oven over medium heat until browned, about 15 minutes.
  • Stir in parsley and cook for about 2 minutes.
  • Stir in white wine and cook until the wine has nearly evaporated, 3 to 5 minutes.
  • Stir in heavy cream, increase heat to high and bring to a boil. Stir in marinara sauce and water and return to a boil. Reduce heat to low and simmer sauce for 1 hour.
  • Fill a large pot with lightly salted water and bring to a boil. Stir in penne, and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through, but still firm to the bite, about 11 minutes; drain.
  • Combine pasta and sauce; remove from heat, cover and let sit for about 2 minutes.
  • Serve pasta and sauce topped with grated Parmigiano-Reggiano.
  • Info | Classico Pasta Sauce Recipes

    prep: 10 mins cook: 1 hr 35 mins total: 1 hr 45 mins Servings: 4 Yield: 4 servings

    TAG : Spicy Sausage Ragu

    Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Meat Sauce,


    Images of Classico Pasta Sauce Recipes

    Classico Pasta Sauce Recipes / I was looking for something new to try with my summer tomato abundance & this was a winner!