How to Make Leftover Rotisserie Chicken Recipes

Rotisserie Chicken

Name: How to Make Leftover Rotisserie Chicken Recipes
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 6 servings

Also, all of the following recipes make for great leftovers for lunch.

Leftover Rotisserie Chicken Pasta The Cheerful Kitchen

Recipe Summary Rotisserie Chicken

This is a great easy recipe that our family loves. It's perfect as the main dish of a simple meal with French fries and cole slaw.

Ingredients | Leftover Rotisserie Chicken Recipes

1 (3 pound) whole chicken

1 pinch salt

¼ cup butter, melted

1 tablespoon salt

1 tablespoon paprika

¼ tablespoon ground black pepper

Directions

Season the inside of the chicken with a pinch of salt. Place the chicken onto a rotisserie and set the grill on high. Cook for 10 minutes.

During that time, quickly mix together the butter, 1 tablespoon of salt, paprika and pepper. Turn the grill down to medium and baste the chicken with the butter mixture. Close the lid and cook for 1 to 1 1/2 hours, basting occasionally, until the internal temperature reaches 180 degrees F (83 degrees C) when taken in the thigh with a meat thermometer.

Remove from the rotisserie and let stand for 10 to 15 minutes before cutting into pieces and serving.

Info | Leftover Rotisserie Chicken Recipes

prep: 15 mins cook: 1 hr 30 mins total: 1 hr 45 mins Servings: 6 Yield: 6 servings

TAG : Rotisserie Chicken

Meat and Poultry Recipes, Chicken, Whole Chicken Recipes,