Macaroni And Cheese With Bacon
It's currently raining/snowing with high winds, and you know that calls for some serious comfort food.
Recipe Summary Macaroni And Cheese With Bacon
This is an old recipe in my family - very quick and easy. It's macaroni 'n cheese with a bacon/tomato twist.
Ingredients | Creamy Pasta Recipes With Bacon1 (16 ounce) package rotini pasta1 (1 pound) loaf processed cheese food (such as Velveeta®), cubed2 cups tomato juice¼ cup butter1 pound baconDirectionsPreheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.Bring a large pot of water to a boil over high heat. Stir in the rotini, and return to a boil. Cook until the pasta is slightly under-cooked, about 8 minutes. Drain well.Combine the processed cheese, tomato juice, and butter in a large saucepan over medium-high heat. Stir until melted and smooth. Mix the pasta into the cheese sauce; stir well. Transfer macaroni and cheese to the prepared baking dish. Top with the raw bacon slices.Bake in preheated oven until the bacon is cooked and crisped, about 30 minutes.Info | Creamy Pasta Recipes With Baconprep:
20 mins
cook:
30 mins
total:
50 mins
Servings:
12
Yield:
12 servings
TAG : Macaroni And Cheese With BaconMeat and Poultry Recipes, Pork,
