Air Fryer Baby Back Ribs
Here at recipe this we think of pork steak as something served with potatoes and some vegetables.
Recipe Summary Air Fryer Baby Back Ribs
Who would have thought you can prep and cook your ribs in less than an hour? Well now you can using an air fryer. Quick and easy for a weeknight dinner.
Ingredients | Pork Loin Recipes Air Fryer1 rack baby back ribs1 tablespoon olive oil1 tablespoon liquid smoke flavoring1 tablespoon brown sugar½ teaspoon salt½ teaspoon ground black pepper½ teaspoon garlic powder½ teaspoon onion powder½ teaspoon chili powder1 cup BBQ sauceDirectionsRemove membrane from back of ribs and dry ribs with a paper towel. Cut rack into 4 pieces. Mix olive oil and liquid smoke in a small bowl and rub on both sides of the ribs.Combine brown sugar, salt, pepper, garlic powder, onion powder and chili powder in a bowl. Season both sides of the ribs generously with seasoning mix. Let ribs rest for 30 minutes to enhance the flavor.Preheat an air fryer to 375 degrees F (190 degrees C).Place ribs bone-side down in the air fryer basket, making sure they are not touching; cook in batches if necessary.Cook for 15 minutes. Flip ribs over (meat-side down) and cook an additional 10 minutes. Remove ribs from air fryer and brush bone-side of ribs with 1/2 cup BBQ sauce. Place basket back in the air fryer and cook for 5 minutes. Flip ribs over, brush meat-side with remaining 1/2 cup BBQ sauce; cook an additional 5 minutes or until desired char is achieved.Info | Pork Loin Recipes Air Fryerprep:
15 mins
cook:
35 mins
additional:
30 mins
total:
1 hr 20 mins
Servings:
4
Yield:
4 servings
TAG : Air Fryer Baby Back RibsSide Dish, Sauces and Condiments Recipes, Sauce Recipes, BBQ Sauce Recipes,
