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Cheddar Pear Pie

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Recipe Summary Cheddar Pear Pie

Without a doubt, this is the best pie in my arsenal of recipes. It is a pear-filled pie topped with a crumble of brown sugar and Cheddar cheese.

Ingredients | Sweet Pie Recipes Australia

  • ½ cup all-purpose flour
  • ½ cup brown sugar
  • ½ cup shredded Cheddar cheese
  • ¼ cup butter
  • 6 cups peeled and sliced pears
  • 1 tablespoon fresh lemon juice
  • ½ cup brown sugar
  • 3 tablespoons cornstarch
  • ¾ teaspoon ground cinnamon
  • unbaked pie crust
  • Directions

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.
  • Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.
  • Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.
  • Info | Sweet Pie Recipes Australia

    prep: 20 mins cook: 45 mins total: 1 hr 5 mins Servings: 6 Yield: 1 - 9 inch pie

    TAG : Cheddar Pear Pie

    Dessert Recipes, Pies, Vintage Pie Recipes,


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