Gourmet Chicken Sandwich
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Recipe Summary Gourmet Chicken Sandwich
Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.
Ingredients | Pierre Chicken Sandwich Walmart4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves - pounded to 1/4 inch thicknessground black pepper to taste1 tablespoon olive oil1 teaspoon minced garlic2 tablespoons mayonnaise2 teaspoons prepared Dijon-style mustard1 teaspoon chopped fresh rosemary8 slices garlic and rosemary focaccia breadDirectionsSprinkle pepper on one side of each chicken cutlet. Heat oil in a large skillet; brown garlic in oil, then add chicken, pepper-side-down. Saute chicken until cooked through and juices run clear, about 12 to 15 minutes.In a small bowl combine the mayonnaise, mustard and rosemary. Mix together and spread mixture on 4 slices focaccia bread. Place 1 chicken cutlet on each of these slices, then top each with another bread slice.Info | Pierre Chicken Sandwich Walmartprep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
TAG : Gourmet Chicken SandwichMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,