How to Make Pork Loin Recipes Crock Pot Carnitas

Red Wine And Garlic Slow Cooker Roast

Name: How to Make Pork Loin Recipes Crock Pot Carnitas
Prep time: 15 min
Cook time: 6 h 10 min
Total time: 6 h 25 min
Yield: 8 servings

This savory crock pot pork loin roast is cooked in the crockpot with a variety of dried herbs and.

Crockpot Pork Carnitas Family Fresh Meals

Recipe Summary Red Wine And Garlic Slow Cooker Roast

The meat just fell apart. It was so good!

Ingredients | Pork Loin Recipes Crock Pot Carnitas

½ cup chopped onion, or more to taste

2 tablespoons minced garlic, or more to taste

1 quart hot water

4 cubes chicken bouillon

1 (3 pound) pork roast

1 tablespoon olive oil

2 large Idaho potatoes, cut into 1-inch cubes

1 cup baby carrots, or as desired

¼ cup butter

2 bay leaves

1 ½ tablespoons raw sugar

1 tablespoon salt

1 teaspoon ground black pepper

1 ½ cups port wine, or to taste

Directions

Cook and stir onion and garlic in a skillet over medium heat until browned, 4 to 5 minutes. Combine onion mixture, hot water, and chicken bouillon in a bowl.

Place roast is same skillet used for onion mixture; cook over medium heat until roast is browned on all sides, 4 to 5 minutes.

Place roast in a slow cooker and drizzle olive oil over top of roast. Arrange potatoes and carrots around roast. Pour broth mixture over roast; add butter, bay leaves, sugar, salt, and black pepper. Pour wine over entire mixture.

Cook on High for 4 to 5 hours. Change setting to Low and cook for 2 to 3 hours more. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Info | Pork Loin Recipes Crock Pot Carnitas

prep: 15 mins cook: 6 hrs 10 mins total: 6 hrs 25 mins Servings: 8 Yield: 8 servings

TAG : Red Wine And Garlic Slow Cooker Roast

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