Herbed Chicken Nuggets
The best ever chicken tender recipe.
Recipe Summary Herbed Chicken Nuggets
These chicken nuggets are tender and delicious! Many friends have asked for the recipe and my husband loves them!
Ingredients | Recipes For Chicken Tenders On The Stove4 skinless, boneless chicken breasts2 eggs, beaten1 tablespoon water1 teaspoon chopped fresh parsley½ teaspoon dried thyme1 pinch crushed red pepper flakes½ cup dried bread crumbs, seasoned½ cup wheat germ1 teaspoon dried basil1 teaspoon ground black pepper1 tablespoon vegetable oilDirectionsPreheat oven to 425 degrees F (220 degrees C). Spray a baking sheet with non-stick cooking spray.Trim any fat from chicken and cut into 1-inch cubes.In a bowl, beat the eggs with the water and add the chicken.Combine the parsley, thyme, red pepper, bread crumbs, wheat germ, basil and pepper. Stir in the oil with a fork and mix well to distribute evenly. Pour seasoning mixture into a resealable plastic bag and toss the chicken pieces to coat.Place coated chicken pieces on the prepared baking sheet and bake at 425 degrees F (220 degrees C) for 10 minutes, turn the pieces, and bake for an additional 5 minutes.Info | Recipes For Chicken Tenders On The Stoveprep:
25 mins
cook:
15 mins
total:
40 mins
Servings:
4
Yield:
4 servings
TAG : Herbed Chicken NuggetsMeat and Poultry Recipes, Chicken, Baked and Roasted, Oven Fried,
