Simple Way to Slow Cooker Soup Recipes With Chicken

Slow Cooker Creamy Chicken And Dumplings

Name: Simple Way to Slow Cooker Soup Recipes With Chicken
Prep time: 15 min
Cook time: 5 h
Total time: 5 h 15 min
Yield: 8 servings

I love this over brown rice (noodles would be super good, too) and with a sprinkle of.

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Recipe Summary Slow Cooker Creamy Chicken And Dumplings

Easy, creamy chicken and dumplings made from refrigerator biscuits are slow-cooked into comfort-food perfection.

Ingredients | Slow Cooker Soup Recipes With Chicken

4 skinless, boneless chicken breast halves

2 (10.75 ounce) cans condensed cream of mushroom soup

1 onion, minced

2 tablespoons butter

2 tablespoons rosemary

ground black pepper to taste

1 cup vegetable broth, or as needed

2 (10 ounce) packages refrigerated biscuit dough, torn into pieces

Directions

Combine chicken, cream of mushroom soup, onion, butter, rosemary, and black pepper in a slow cooker; add enough vegetable broth to cover the ingredients completely.

Cook on High for 4 1/2 to 5 1/2 hours.

Arrange torn biscuit dough on top of chicken mixture; continue cooking until dough is cooked through, about 30 minutes more.

Chicken broth can be substituted for the vegetable broth.

Info | Slow Cooker Soup Recipes With Chicken

prep: 15 mins cook: 5 hrs total: 5 hrs 15 mins Servings: 8 Yield: 8 servings

TAG : Slow Cooker Creamy Chicken And Dumplings

Soups, Stews and Chili Recipes, Soup Recipes, Chicken Soup Recipes, Chicken and Dumpling Recipes,