Southern Potato Salad
Calories 499 calories from fat 381.
Recipe Summary Southern Potato Salad
This potato salad includes eggs, celery, and relish and should be served warm.
Ingredients | Egg Salad Sandwich Recipes Food Network4 potatoes4 eggs½ stalk celery, chopped¼ cup sweet relish1 clove garlic, minced2 tablespoons prepared mustard½ cup mayonnaisesalt and pepper to tasteDirectionsBring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.Info | Egg Salad Sandwich Recipes Food Networkprep:
30 mins
cook:
30 mins
additional:
1 hr
total:
2 hrs
Servings:
4
Yield:
4 servings
TAG : Southern Potato SaladSalad, Potato Salad Recipes, Dairy-Free Potato Salad Recipes,
